Precise obstacle avoidance modular tray system IP67 rated 5 kg payload 6-axis robot waiter

Price: $10578
This robot is a new species that deeply integrates industrial-grade accuracy with commercial service scenarios. It is no longer satisfied with the simple “end plate”, but acts as a “robotic arm waiter” that can accurately grasp, operate flexibly and is not afraid of washing.

Combined with the parameters you gave, its core functions and values are reflected in the following four dimensions:

🤖 1. Precision operation and obstacle avoidance (6-axis + precise obstacle avoidance)

· Function: The 6-axis robotic arm provides flexibility similar to human hands. With the precise obstacle avoidance system (visual/laser sensor), it can accurately plan the path between the crowded back kitchen or dining table.

· Function: Competent in grasping, placing, brewing and other complex actions. For example, it can directly pick up the meal from the dining port and place it on the tray, avoiding dumped wine glasses or walking people, and realize the whole process automation from “picking up” to “deliving”.

💪 two Lightweight handling and adaptation (5kg payload + modular pallet)

· Function: 5kg payload is enough to cope with the vast majority of restaurant dishes (such as hot pot ingredients, coffee pots, dessert plates); the modular tray system means that the tray can be quickly replaced or adjusted in height according to the shape of the dish.

· Function: Flexible adaptation to a variety of scenarios. It not only delivers meals, but also undertakes the recycling of tableware. For example, LG’s CLOi ServeBot, whose modular tray can carry up to 10kg in a single layer and has a built-in weight sensor, which can automatically sense whether the meal is taken away, thus triggering the next action.

🚿 3. All-weather high tolerance (IP67 protection)

· Function: IP67 level means that the fuselage is completely dustproof and can be briefly soaked in 1 meter deep water.

· Function: Don’t be afraid of the harsh environment of the back kitchen. This is the “survival key” of commercial robots. IP67 protection allows it to withstand high-pressure water gun flushing or high-temperature steam cleaning, and can directly enter the dishwashing room or carry out whole-body extermination, which greatly reduces the difficulty of maintenance and ensures food safety.

🏢 4. Comprehensive scene value

· Cost reduction and efficiency: This kind of robot usually integrates SLAM navigation and multi-machine scheduling system. The average monthly cost of a robot is much lower than that of a full-time cook, and it can work stably for more than 8 hours.

· Marketing diversion: For example, 6-axis robots such as “Master Zhika”, because of their smooth movements, have a strong sense of technology and ornamental value, which can attract customers to check in and take photos, bringing additional social communication value to the restaurant.

To sum up: This robot is not a traditional wheeled tray, but a waterproof intelligent waiter with “hands”. It is especially suitable for scenes that require detailed operation (such as teppanyaki, wine mixing) or high hygiene requirements (such as Japanese food, sterile kitchen).
8.Intelligent commercial delivery waiter robot
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